WATERCRESS EXTRACTS LOWER LUNG CANCER IN SMOKERS-RESEARCH

Researchers found watercress extract lowered the risk of lung cancer by enhancing the body's ability to process toxins found in cigarette smoke that significantly increase risk for the disease in smokers.

An extract from watercress reduced the effects of carcinogens in smokers, lowering their risk for developing lung cancer, according to a recent study.
Researchers from the University of Pittsburgh found daily supplements of the extract reduced the activation of nicotine-derived nitrosamine ketone, and increased detoxification of benzene and acrolein, all of which lowers the risk for lung cancer.

The study, presented at the annual meeting of the American Association for Cancer Research , suggests the increased risk for lung cancer caused by smoking cigarettes can be lowered or mitigated with watercress extract.



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